Appetizers (Choose one of the following)

• Curried peach and butternut squash soup
• Roasted butternut squash, fresh peaches and spices blended into a beautiful cream soup
• Sweet and spicy chicken skewer
• Slightly spicy with a hint of sweetness, grilled chicken served with couscous and carrot salad tossed in our own vinaigrette
• Asiago, garlic and basil cheese pudding
• Served with buttered spinach, smoked paprika olive oil and fresh herbed crostini
• Stuffed portobello mushroom with balsamic glaze
• Sundried tomato, artichoke and spinach combined with fresh herbs and cheese, grilled to perfection with garlic crostini
• Braised smoky short rib meatball
• Served with fresh herbed mediterranean faro salad
• Tortellini in a garlic rose sauce
• Cheese stuffed tortellini smothered in a creamy garlic rose sauce
• Rustic pear salad
• Served with our house white balsamic vinaigrette, sliced pears, candied pistachios & romano cheese

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Main courses

• AAA beef tenderloin - glazed with a fresh herb marinade, rosemary and chive fingerling potatoes and braised root vegetables
• Braised beef short ribs - braised in a cabernet sauvignon wine reduction and served with sundried tomato ancient grains polenta and seasonal vegetables
• Roast beef au jus – sirloin tip - carved and served with creamy mashed potatoes and roasted root vegetables
• Lemon herbed rustic roasted chicken - served over garlic and chive mashed potatoes, roasted root vegetables and a sauvignon blanc wine reduction
• Asparagus and parmesan stuffed chicken - stuffed and laced with red pepper coulis served with rosemary herbed potatoes and seasonal vegetables
• Farmers market vegetarian lasagna - herb infused vegetable stuffed lasagna roll, smothered in a tomato basil sauce with mozzarella and romano cheese
• Potato, portobello and eggplant parmesan - layered with mozzarella, parmesan and tomato sauce, baked to perfection and served over seasoned rice
• Salmon & shrimp purse - stuffed with carrots, celery, parsnips and asiago, wrapped in a phyllo purse served with creamy risotto and buttered asparagus

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Desserts (Choose one of the following)

• Peach fritter - peach compote, french vanilla whipped cream
• Bananas foster - vanilla ice cream, candied hazelnuts
• Dark chocolate tiramisu trifle - rich caramel sauce
• Triple berry crisp - ice wine infused whipped cream
• Apple cobbler - crumble topping, hazelnut whipped cream
• Old fashion bread pudding - creme fraiche sauce

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Late night options (Select one of the following station suggestions)

• Gourmet popcorn spread $ 4. 95 per person
• Burger sliders and mini hot dogs $7. 95 per person
• Make your own poutine bar $ 5. 95 per person
• Gourmet grilled cheese & tomato soup $ 6. 95 per person
• Hot pretzel stand with assorted mustard dips $5. 95 per person
• Pulled pork on a bun with creamy garlic coleslaw $7. 95 per person
• Nacho bar with assorted toppings $5. 95 per person
• Candy bar with assorted chocolates, jelly beans, hard candies, pretzels and popcorn $ 6. 95 per person
• Make your own smores bar $6. 95 per person
• Donut wall with toppings $ 5. 95 per person

Canapés

Cold

• Blue cheese and walnut spread on gluten free herb cracker
• Caprese skewers with balsamic drizzle
• Blue cheese and walnut spread on artisan crackers
• Blue cheese walnut filling in grape cups
• Herbed goat cheese in cherry tomatoes
• Mini zucchini boats stuffed with sweet pea filling
• Antipasto skewers
• Creamy dill and cucumber canapes
• Prosciutto wrapped melon balls
• Sundried tomato and asiago crostini
• Tomato, basil and mozzarella sticks

Hot

• Smokey BBQ meatballs
• Mini spinach and feta pies
• Breaded coconut shrimp
• Spring rolls
• Asiago, garlic and basil stuffed mushrooms
• Assorted samosas
• Chicken skewers with tzatziki
• Assorted mini quiche
• Mushroom, garlic and cream cheese mini puffs
• Bacon and smokey cheddar mini puffs
• Asian sesame beef skewers
• Mini beef wellington