Whiskey Six BBQ

826 Renfrew Street V5K 0B6 Vancouver (British Columbia) Map
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About Whiskey Six BBQ

Operating out of East Vancouver, BC, Whiskey Six BBQ bases their cuisine style on the farm/field to table philosophy, created by owner and operator Marc D. Wicks and Chef Josh McWilliams. Thus, they are supportive of local farmers and suppliers and they make sure that they use sustainable products in every dish.

Services offered

They are more than catering but offer full event services, delivery, set up and clean up. They believe that the catering business is about passion about not just satisfying the hunger of carnivores but vegetarians and vegans as well. They can also accommodate dietary restrictions such as gluten, lactose and nut free, kosher, no pork and organic.

Cuisine

Whiskey Six Catering & Events offers their unique version of southern and southwestern style BBQ which challenges the idea of what can be produced on a grill and smoker. They call it Westcoast BBQ. They strive to create heavenly and succulent in-house smoked, slow braised and cured BBQ take out. Their menu offerings consist of meats smoked in-house, wild game, barbeque sandwiches and wraps as well as soups and stews. Everything that leaves their kitchens is made from scratch with their very own spice rubs, marinades and sauces. They also offer upscale hors d' oeuvres and custom menus.

They create cocktails are also sure to tantalize and excite the taste buds of family and friends who can choose from a variety of brown liquor from all around the world. Local craft beer, whiskeys from all over and wines from the Pacific northwest are available as well.

  • Event Services Delivery, set up, clean up
  • Catering Services Buffet, cake, cake cutting, cocktail reception, dessert, family style, french service, hors d'oeuvres,…View more
  • Plated Service (per head) C$ 100.00
  • Buffet Service (per head) C$ 45.00

More information about Whiskey Six BBQ

  • What types of cuisine do you cater?
    American
    Local
    Southern
    Southwestern
  • What dietary needs can you accommodate?
    Gluten free
    Kosher
    Lactose free
    No pork
    Nut free
    Organic
    Vegan
    Vegetarian
  • What bar services do you provide?
    Bartender(s)
    Limited bar
    Cash bar
    Champagne toast
    Open bar
    House beer
    House liquor
    Liquor license
    Outside alcohol ok
    House wine
    Premium liquor
    Signature cocktail
    Specialty beer
    Specialty wine
  • Which of the following items can you provide?
    Chairs
    Tables
  • Which of the following items can you provide?
    Barware
    China
    Chocolate fountain
    Flatware
    Glassware
    Linens
  • What is the average catering price per person for stations?
    C$ 60
  • What is the average catering price per person for hors d'oeurves?
    C$ 75
  • Which of the following are included in the cost of your full service wedding catering?
    Delivery
    Set up
    Server(s)
    Dessert
    Chairs
    Tables
    Linens
    Flatware
    Glassware
    China
    Clean up
    Cocktail reception
  • What is the starting price per person for bar service?
    C$ 30
  • Which of the following are included in the starting price for bar service?
    House beer
    House wine
    House liquor
    Signature cocktail

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1 Reviews for Whiskey Six BBQ

Recommended by 96% of couples


4.8 out of 5.0
  • Quality of service 5.0
  • Professionalism 5.0
  • Flexibility 5.0
  • Value 4.0
  • Response time 5.0
Sort by:
  • Krystel

    Krystel Farina · Married on 13/07/2019

    4.8
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      4.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    Great service, delicious food!

    Marc at Whiskey six has been wonderful to work with thus far. He was super fast replying to my inquiries and quickly put together a great menu, and provided me quotes that were within our tight budget. I really look forward to him catering our wedding!

    Sent on 27/03/2019

    Whiskey Six BBQ's reply:

    Hello Krystel. Thank you for the kind words. I can't wait to lead my team and serve Matt and you July 13th. It will be fun and tasty experience for all. Take care! Marc

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