About
CEO and Chef Nicole Schuchard and her talented team at Three Olives Catering strive to tantalize taste buds with their delectable selection of cuisines. Three Olives is a division of The Art of Cooking Institute. The group is dedicated to providing all of their clients’ catering needs. The business is a premium award-winning cuisine and event design company in Atlantic Canada. From intimate dinners to serving more than 1000 guests, the team will have you covered. Three Olives Catering is based in Saint John, New Brunswick.
Experience
Nicole grew up just outside of Atlanta, Georgia and is a first-in-class graduate of the Le Cordon Bleu Paris. She has worked with some leading chefs and has managed various well-known restaurants. She has also studied in the Carleton University in Ottawa, Mount Saint Vincent University, and Dalhousie University in Halifax. She is also the proud founder of the Atlantic Prediabetes Clinic and has the experience of working with the Food Network. She has also written about food for various publications.
Services offered
The company provides both delivery and setup services. Bar services such as champagne toast, house beer, house wine, limited bar, liquor license, outside alcohol, and more are available. Catering services provided include the following:
- Buffet
- Cocktail reception
- Hors d'oeuvres
- Outside cake
- Plated
- Server(s)
- Stations
Cuisine
Delicacies such as mini grilled cheese with pesto, beef teriyaki skewer, lobster bundles in phyllo, traditional Spanish paella with fresh seafood, and much more are offered. The team can accommodate special dietary needs such as gluten free, kosher, lactose free, no pork, nut free, organic, etc. Different types of cuisines are available, some of which include:
- American
- Asian
- British
- Cajun
- Caribbean
- French
- German
- Indian
- Italian
- Korean
Other services
Nicole hosts a Manhattan and Brooklyn-inspired secret supper club and provides instructional private cooking classes; the Art of Cooking Series. Nicole and her team can also cater events such as corporate cocktail parties, old-fashioned barbeques, elegant dinners, charity galas, and grand opening celebrations.
Areas covered
The company serves Toronto, Fredericton, Saint John, Moncton, Halifax, and the Eastern Townships of Quebec and all the surrounding areas.
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Frequently asked questions
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
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Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
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