About
Green Escape Catering | Savor Sustainability, Crafting Global Flavors
Based in Pictou County, Green Escape Catering specializes in creating unforgettable culinary experiences with a commitment to local, sustainable ingredients. As a Red Seal chef with experience working across Canada and overseas, Our Chef Anushka Sirinivas bring a world of flavors to your wedding menu while celebrating the best of Nova Scotia’s local bounty.
From lively buffet spreads, our customizable menus reflect your unique vision, ensuring your special day is as delicious as it is memorable. Whether you dream of a coastal-inspired seafood feast, farm-to-table classics, or globally inspired cuisine, we tailor every dish to your tastes and dietary needs.
With a passion for supporting local farmers and sustainable sourcing, Green Escape Catering crafts each menu with the freshest seasonal vegetables, ethically raised meats, and locally sourced seafood. Our goal is to not only provide an exquisite meal but also an experience that brings people together in celebration.
Let us take care of the details so you can savor every moment. Make your wedding day truly one to remember with Green Escape Catering.
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Frequently asked questions
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