The Food Dudes Inc. is a full-service catering company that has grown from a small, home-based operation to become a leader of the the catering industry in Toronto, Ontario. The Food Dudes is committed to using the highest-quality ingredients, maintaining superior service, and tending to any and every one of your needs. Adrian Niman founded The Food Dudes in 2007 upon completion of his training program at the Michelin-starred Reads Hotel in Mallorca, Spain. In 2008, Adrian partnered with brand creator, Brent McClenahan, who specializes in bridging the gap between design strategy and the culinary arts. In 2009, Daniel Frenette partnered with the dynamic duo. His experience as Sous Chef on tour with The Rolling Stones gave The Food Dudes the ability to handle large-scale events of up to 2,000 people. Since then, The Food Dudes has become the choice caterer for over 200 clients, representing over 750 functions annually.

Services offered

It is not often that the dudes at The Food Dudes get the chance to cater weddings, but when they do, they bring a professionalism and craft to these celebrations that has been honed at corporate functions, political fundraisers, and other high-profile events – guaranteeing that the quality of service provided is always top-notch. These services include the following:

• Buffet
• Cocktail reception
• Family-style
• French service
• Hors d’oeuvres
• Plated

Cuisine

The menu offered by The Food Dudes covers a lot of culinary ground, but especially draws upon the following cuisines:

• American
• Barbecue
• Cajun
• French
• Italian
• Southern
• Southwestern