About Le Gateau Bake Shop
This is a boutique cake shop that specializes in custom cakes that are artistic, and unique. From a simple design that is elegant, to a style that will be over the top, this company focuses on making the fun or whimsical cake that suits your idea. Your design will be a dream come true, with close attention to detail, and a lot of care. Couples living in the Vancouver, British Columbia area can connect with Tanya for a consultation.
Tanya Muller is the owner and pastry chef of Le Gateau Bake Shop. She realized her passion for pastries, cakes, and desserts at a very young age. She graduated from Vancouver Community College in Baking and Pastry Arts, and trained at Pacific Culinary Institute. She has worked with some of the world’s top cake designers, and managed a few bakeries. A fully licensed La Gateau opened in 2010, collaborating all her knowledge and expertise into creating delicious, beautiful, and modern cakes.
Choose from three different sizes of cake pans from 6 inch, 8 inch, and 10 inch. This custom cake boutique uses sugar flowers and ribbons to offer an elegant, and simple touch to your wedding cake. Choose from an array of flavours, fillings, and fondant to create a beautiful and delicious cake. Gluten free, lactose free, and vegan options are available. Products and services include:
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17 Reviews for Le Gateau Bake Shop
5 User photos
Justin Naomie · Married on 20 of July of 2018
This bakery was amazing! I'm so happy that our wedding planner showed us this place and everyone that tasted the cake loved it! It literally looked like what i wanted and pinned on pinterest! They did an amazing job and it tasted marvelousSent on 14/08/2018
Codie Collins · Married on 25 of August of 2016
Tanya was wonderful to work with from the first email I sent to the last! Their prices were very reasonable! I emailed with her since I was from out of town and she was always very prompt to return my emails. I discussed with her my theme and colors and what I had envisioned and she was so great at giving suggestions and when she drew up a sketch of my cake I was in shock on how amazing it looked it was exactly what I imagined but better! The day of she delivered it and it looked so beautiful. We added fresh cut flowers and everyone loved it. It tasted even better than it looked, the flavour was so good and fresh strawberries inside. The fondant was actually one of the best I've tasted and I heard that a lot from my guests as well!Sent on 11/09/2016
Vanessa Wong · Married on 31 of August of 2019
I will be ordering more
Setting up a meeting with Tanya was perfect. We were able to meet her after work hours as I am not able to take time off work just to go cake tasting. We brought the reasonably sized samples home and our tasting fee was used towards our order. I picked a 4 tier cake and was allowed to pick 4 flavours. My favourite is the vanilla and strawberry which I used for my bridal shower cupcakes - I will be ordering more in the future as i love this flavour. It was amazing that she was also willing to help me reduce costs and gave me advice to achieve the wedding cake look I wanted without splurging ridiculously. She let me provide my own flowers and explained thoroughly how to prep them in time for her to decorate the cake on the spot at the venue. Tanya was responsive as much as she can be as during this time she also became a new mother. Thank you for a great experience and congratulations.Sent on 05/09/2019
Sam Tamboline · Married on 12 of November of 2016
The cake turned out better than we ever could have imagined! Tanya's design was perfect and the cake tasted delicious! Our other wedding vendors told us that they had never seen such a beautiful cake before! Tanya was great to work with and very accommodating considering we were coming from out of the country. We couldn't be happier with how it turned out!Sent on 21/11/2016
MaLeNa · Married on 10 of March of 2018
Most Beautiful Cake We've Ever Seen
We got married on March 10, 2018 and our guests are still commenting on how beautiful our cake was. Tanya is amazingly talented. The tasting we had at Le Gateau Bake Shop is one of the high lights of our wedding planning experience. We chose her Lemon Berry cake and her Chocolate Caramel Pecan cake. Our cake was 3 tier, and finished in white fondant with gold fondant pearls, and a gorgeous sugar flower cascade. When it came time for the cake cutting, I almost didn't want to cut into it - it was that beautiful.
Tanya produces amazing cakes, and her personality is wonderful. Her prices are also very reasonable. She is friendly, flexible, and oh so creative. We will definitely be back. We are so happy we managed to freeze the top tier for our one year anniversary.Sent on 27/03/2018
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