About
At Iced Cake Boutique, we believe every celebration deserves to feel beautiful, personal, and unforgettable. Based in Toronto, Ontario, we specialize in custom wedding cakes, refined dessert tables, and handcrafted confections that combine exceptional pastry with thoughtful design.
Owner and Pastry Chef Krista Emery brings over 20 years of professional pastry experience to every creation. From timelessly elegant wedding cakes to richly textured buttercream designs, handcrafted sugar flowers, and artistic dessert displays, each piece is thoughtfully designed and made from scratch using carefully selected ingredients and a commitment to exceptional craftsmanship.
Beyond wedding cakes, we create beautifully curated dessert experiences featuring designer cookies, macarons, mini pastries, tarts, brownies, croquembouche, pavlovas, and handcrafted edible favours. Every menu is tailored to complement your celebration, creating a dessert experience that is as memorable as it is delicious.
At Iced Cake Boutique, we believe the planning process should feel just as special as the celebration itself. From personalized consultations and curated tasting experiences to thoughtful design guidance, we work closely with every couple to create desserts that reflect their style, story, and vision.
We are proud to offer a variety of dietary accommodations, including dairy-free, plant-based, and gluten-free options, ensuring every guest can enjoy something truly delicious.
Proudly serving Toronto and the Greater Toronto Area, Iced Cake Boutique is dedicated to creating thoughtful, artistic cakes and desserts that celebrate life's most meaningful moments. We believe every celebration tells a story, and it is our privilege to create desserts that become a beautiful part of that story.
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Frequently asked questions
What types of desserts do you provide?
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What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
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