Panemonte Banquet Hall is a refined wedding venue located in Toronto, Ontario. This historic hall merges the elegance of stately, classic design with up-to-date amenities, creating an ideal space to celebrate your milestone. Prepare to be dazzled by the opulent surroundings and swept off your feet by the dedicated staff.

Facilities and Capacity

Panemonte Banquet Hall is characterized by its timeless decor, featuring high molded ceilings and marble pillars abound. Prepare for your ceremony in one of the hall’s get-ready suites, starting your day off with an air of assured tranquility. You may host your ceremony in one of the building’s spacious salons. Salon A can host up to 550 seated guests, including table arrangements for the reception following your vow exchange. A hardwood dancefloor is located in the center of the room for after-dinner entertainment. Grand chandeliers hang from the ceiling, casting a warm glow over the space. For a more intimate affair, Salon B has a capacity of 170 people. This room features a raised stage area, ideal to use as an altar or for your reception’s entertainment. Its decor is bright and airy, featuring neutral overhead lighting and stylish dark carpeting underfoot.

Services Offered

In order to best accommodate the needs of your event, the management of this banquet hall offers flexible packages to suit both your style and budget. Event rentals such as fine linens, glassware, and flatware are available directly from the establishment’s inventory. Outside vendors are also welcome, allowing you to customize your celebration to your unique vision. However, should you wish to avail of a one-stop-shop experience, the on-site culinary and bar staff are more than happy to collaborate with you. With them, you can create a selection of food and libations to delight your guests.

Cuisine

The chefs that cater this event space are proud to offer a diverse menu of international cuisines. Ranging from classic Canadian and North American foods to Indian, Halal, and Italian selections, they strive to honor the culture of the food they make. They know how key a well-composed meal can be to a wedding, especially if it is one that reflects the newlyweds' heritage. These kitchen masters take care to work closely with their clients in order to compile a menu that is pitch-perfect for the party at hand.