If you are looking for a wedding venue that is stunning, has delicious food , and run by people who truly care, book The Good Earth Food and Wine! We held our ceremony and reception here on October 10th and every single detail was flawless.

The natural beauty is breathtaking, with gorgeous flower gardens, trees, and grounds! The floor to ceiling glass windows and warm wood tones strike the perfect balance between classic rustic and elegance. On top of aesthetics, the layout of the property was a gift for our late night party, as the bistro, pavilion, tasting room, and bandstand all form a natural courtyard where we danced under the stars all night! (and that dance floor was never empty) The elegant heated tent was the ideal spot for dinner and held the long table layout we had dreamed of perfectly. Using different areas of the property for different parts of the day kept everything exciting and unique, while making it easy and convenient for our guests to move from one moment to the next.

The food was OUTSTANDING! Several executive chefs were among our guests, and every one of them said it was delicious. The sunchoke and leek soup was a standout, and every steak was cooked perfectly for every guest, which is so hard to do. The braised chicken was the sleeper hit. Fewer people ordered it, but couples kept insisting their partners try a bite because it was so good! And not to be outdone, the wild mushroom and fresh thyme bordelaise was good enough to drink! The chef and kitchen team truly outdid themselves, and we know this meal will be talked about by our guests for years to come.

The team was incredible from the first email exchange we had with them over a year ago. Ashini, our event coordinator, kindly answered the hundreds of questions we sent her way and, alongside Naomi, ran our day absolutely perfectly. Matt and Harlie, the general manager and hospitality manager, set up the property exactly the way we had asked, including all of our extra requests, and turned the space into someplace magical. Heather, the events sales manager, was prompt and responsive whenever we needed her. Every server and bartender was beyond friendly and incredibly efficient, and several of our guests mentioned how kind and attentive everyone was.

We had a very large production, which made planning exhausting at times, but The Good Earth carried out everything we worked on with them perfectly, and we truly have no notes.

Thank you to the entire Good Earth team for giving us the wedding of our dreams! We cannot recommend you enough!

We got married in late September in and around the main buildings.
Our service was facing the orchard, cocktail hour was all over the place, and the dinner was on the patio, under the lovely wisteria.

We could not have been happier with the whole experience.

The planning assistance. The communication. The food. The wine. The service. The grounds. The weather.
Everything.

It was as close to a perfect day as possible, and we know perfect is rarely possible.

We felt warmly welcomed, extremely well-taken-care-of, and as though we were throwing a party in a space as familiar as our own home.

Our guests spent the entire night asking us just how we found the place, telling us exactly how they felt about every little detail (spoiler: we heard a lot of "best wedding ever"), and just generally being over-the-moon about the entire experience.

We both could not have asked for a better wedding.

Many of the guests were foodservice industry professionals/veterans and spent the entire day saying "these guys are goooood."

From Harlie, the GM, coming to the Groom Squad's lunch table to reassure us that the place would go from bustling restaurant to perfect venue in as long as it took to arrange the flowers, to Ravi personally boxing up the last couple cookies from our dessert bar and setting us on our way, and every single moment between - the team at The Good Earth are allstars.

The food, wine, and my LORRRRRRD the venue itself, we are as happy as we could possibly be with all of our choices.

Please, pat yourselves and the entire team on the back.
You have won a lot of hearts. A whole lot of our guests are primed to come back for dinner and a tasting ASAP.

You've also scored at least two customers for life. Knowing we can come back any time, sit on your patio, sip some Betty's Blend, and relive the day - that is just priceless.

I recently attended a wedding at this venue. Staff were extremely rude. My two children were to have been served gluten free pasta but received salad instead. They said it was not in contract. Bride produced contract and they served the pasta at the end of the meal. I had offered to pay for risotto when they lied and told me they had no gluten free pasta. We asked for more salad and they said no. Be careful when booking this venue.

We had our wedding at Good Earth on June 18, and it truly exceeded every expectation. We chose the Intimate Wedding Package for our 63 guests, and it was the perfect fit for our celebration.

The outdoor ceremony setting was absolutely incredible, with a stunning backdrop that made our vows even more special. The transition into cocktail hour was seamless, and our reception under the greenery-covered pergola was simply beautiful. The venue created such a warm, elegant atmosphere that our guests are still talking about.

Planning our wedding was surprisingly easy and stress-free thanks to Ashini and Heather. They were organized, responsive, and genuinely cared about bringing our vision to life. On the day itself, the entire Good Earth team went above and beyond. Their professionalism, attention to detail, and thoughtful touches made us feel completely taken care of, allowing us to relax and enjoy every moment.

The food was absolutely delicious. We’ve received countless compliments from our guests about both the quality and consistency of every course. It was clear that the culinary team takes great pride in what they do.

The space was perfect for our group and comfortably accommodated our five-member band, creating an amazing atmosphere for dinner and dancing.

We truly have nothing but wonderful things to say about Good Earth. From the breathtaking setting and exceptional food to the outstanding service, every aspect of our wedding was handled with care and excellence. We are so grateful to everyone on the Good Earth team for making our day unforgettable, and we’re already looking forward to celebrating future milestones at the winery.

Thank you again for giving us the wedding day we had always hoped for!

In October of 2025 we hosted our wedding ceremony and reception for 118 guests at The Good Earth and would highly recommend it. This was their first year under the management of Carmen’s Group and handling larger gatherings but for the most part, you’d never know it. Working with coordinators Taylor and Heather in the planning and organizing leading up to the big day was easy and well managed and the day of coordinator, Naomi, absolutely killed it. Many of the staff members stayed on following the acquisition by Carmen’s Group, including the head chef which means The Good Earth’s reputation for great food is carried on. We had a tough time deciding on our final menu because everything we tried on the tasting menu was excellent.This held true for the day of the wedding as well; everything from the hor d’oeuvres through to the late night snack was outstanding. The event tent on site was the perfect size for our group. While it technically has capacity for more guests, adding more than a few more tables would make it difficult to accommodate a dance floor. The on site bridal suite and available decor and dinnerware (included at no extra cost) cut down considerably on the number of vendors to arrange and mesh well with the aesthetic of the venue and grounds. We received excellent feedback from our guests during and after the wedding about how much they liked the venue, how great the staff were and how excellent the food was.