Imagine a wedding in a beautiful Country Club setting with delicious food and fabulous surroundings. Southwood Golf & Country Club is Manitoba’s oldest golf club, with the province’s newest golf course and clubhouse. The Club has been dedicated to great service and hospitality for over one hundred years. Their experienced staff and management team provide friendly and professional service to all their guests.
Facilities and capacity
The facilities found at Southwood Golf & Country Club include an elegant clubhouse which is a multi-purpose facility decorated in an upscale design and covering 18,000 square feet on two levels. The clubhouse design reflects the rich character of the property. Its beautiful upscale design, warm decor and idyllic setting make it a popular choice for weddings ranging in size from 10 to 200 people.
Spectacular events are their specialty. The clubhouse is designed for optimum functionality, with panoramic views of the surrounding ruins, river valley, oak grove and golf course, all accentuated by gorgeous wood, stone, granite and sunlit appointments. Trust their experienced staff to take care of all of your arrangements.
Southwood Golf & Country Club offers couples the following services for their wedding day:
Team of Southwood Golf & Country Club
Jeff Scott Scott
Chief Operating Officer
Born and raised in Winnipeg, I'm an accomplished private club manager with over twenty-five years of experience.
My passion for events, people and education, combined with my attention to detail and imagination have earned me a reputation for unparalleled excellence as an event planner, ensuring an amazing experience for you and your guests.
I have attained my Honours Society Certified Club Manager (CCM) and Certified Club Executive (CCE) with proven management skills in planning, events, food and beverage, and facilities operations.
Food & Beverage Manager
Tyler joined the Southwood Team in 2021 bringing with him extensive experience in the hospitality industry.
Tyler comes to Southwood following 13 years at St. Charles Country Club. He spent the past 5 years as the Food & Beverage Manager where he was involved in all aspects of the food and beverage operations.
He brings knowledge and experience in Member dining, weddings, managing corporate events, inventory control, budgeting, strategic planning and communications. Tyler attended the University of Winnipeg for business administration, but has spent all of his working life in the Hospitality Industry. His strong work ethic and dedication has allowed him to learn and grow in his current field