Smokin' Hawg BBQ

1867 Springfield Rd R0E 1J0 Winnipeg (Manitoba) View map

About Smokin' Hawg BBQ

Smokin' Hawg BBQ has developed a fantastic reputation for offering a huge number of options at a reasonable price that simply can't be beaten. The team will go out of their way to help you in any way in which they possibly can. Don't hesitate to speak to them today if you have any questions or requests at all. Winnipeg's best traditional southern style BBQ, wood smoked to perfection. Your big day deserves the VIP treatment, and Smokin' Hawg BBQ can give you that.

Services offered

There are a huge range of traditional barbecue options include smoked chicken, beef brisket, St Louis style pork ribs, and more. All cooked low and slow to perfection with wood smoke (no gas here). Your friends and family will love the wide variety of food available.

The experienced team can cater your event either at your site of choice, or in their private banquet room at the beautiful Harbour View Golf and Recreation Complex. The team would be more than happy to help in any way they possibly can.

  • Event Services

    Delivery, set up, clean up

  • Catering Services

    Buffet, dessert, family style, hors d'oeuvres, plated, server(s), tastings

  • Plated Service (per head)

    C$ 30.00

  • Buffet Service (per head)

    C$ 30.00

Learn more

More information about Smokin' Hawg BBQ

  • What types of cuisine do you cater? American, caribbean, local, southern
  • What dietary needs can you accommodate? Gluten free, lactose free, no pork, nut free, organic, vegan, vegetarian
  • What bar services do you provide? Bartender(s), cash bar, champagne toast, open bar, house liquor, liquor license, house wine, specialty beer
  • Which of the following items can you provide? Chairs, tables
  • Which of the following items can you provide? China, flatware, glassware, linens
  • What is the average catering price per person for hors d'oeurves? C$ 20
  • Which of the following are included in the cost of your full service wedding catering? Set up, server(s), tastings, chairs, tables, flatware, clean up

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