Proud owner of the oldest french patisserie in Montreal, since 1952. I specialize in classic french pasteries, and croquembouche. Looking forward to meeting with you, and adding even more beauty to your wedding!
I have been a part of the Duc de Lorraine family for many years. I'm accustomed to meeting the impeccable tastes and service expectations held by my clientele. My attention to detail and willingness to tackle any challenge contribute to my success and clients' satisfaction.
Catering & Events Manager
Originally from the South of France, I have many years in the hospitality from all over the world. I have been part of the Duc de Lorraine family for a couple years now, and understand all parts of the business. A hardworking perfectionist, I will make sure your event is absoutely perfect from start to finish!