Eaglequest Coyote Creek Golf Course
7778 152nd Street V3S3M4 Surrey (British Columbia) Map
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Menus at Eaglequest Coyote Creek Golf Course

Willow Buffet

C$ 40.00


(Minimum 25 guests)

Starters

  • Warm artisan rolls with butter patties
  • Italian mixed olives & gherkins
  • Caesar salad with garlic dressing & asiago cheese
  • Pasta salad with olives & a sun-dried tomato dressing
  • Thai noodle salad with sweet peppers and five-spice sesame soy dressing
  • Coyote’s cabbage slaw with sun-dried cranberries, apples and tarragon dressing

Chef attended carving station:

Peppercorn crusted pork loin - Served with apple, shallot and calvados natural jus, with an assortment of mustards

Your choice of two of the following entrees:

  • Fresh BC salmon medallions & cold water shrimp - Served with a lemon-beurre blanc & blanched spinach
  • Creole blackened sea basa - Fresh papaya and pineapple salsa, sautéed garlic & lemon baby kale, crème fraiche
  • Miso marinated boneless BC chicken tamari - Served with fresh ginger, sautéed snow peas, grilled pineapple
  • Vegetarian pappardelle pasta - Kalamata olives, roasted peppers, garlic, tomatoes, salts spring island goat cheese, fresh marinara

Accompaniments

  • Rice pilaf with sautéed vegetables
  • Garlic roasted potatoes with sweet onion
  • Fresh blanched seasonal vegetables

Desserts

  • Fresh fruit platter
  • Assorted bite-sized baked sweets
  • Mosaic coffee & tea service
Download Eaglequest Coyote Creek Golf Course menu in PDF

Coyote Creek Buffet

C$ 54.00


Starters

  • Warm artisan rolls with butter patties
  • Italian mixed olives & gherkins
  • Caesar salad with garlic dressing & asiago cheese
  • Baby spinach salad, sliced strawberries, feta cheese, toasted almonds & a housemade honey vinaigrette
  • Pasta salad with olives & a sun-dried tomato dressing
  • Coyote’s cabbage slaw with sun-dried cranberries, apples and tarragon dressing
  • Vine rippened tomato & pearl bocconini salad, spanish onion, basil, balsamic & olive oil dressed

Charcuterie platter

House roasted turkey breast & other assorted meats with a wide variety of international cheeses

Chef attended carving station

Certified angus top round of roast beef - With natural au jus, grainy and dijon mustards, beaver hot horseradish

Your choice of two of the following entrees

  • Steamed oceanwise pacific cod medallions with cold water shrimp - With a salt spring island mussels & a chardonnay grainy mustard beurre blanc
  • Fresh BC salmon medallions & cold water shrimp - Served with a lemon-beurre blanc & blanched spinach
  • Black angus peppercorn marinated cubed beef - Sautéed & served in a rich red wine peppercorn sauce
  • Roasted bone in rosemary marinated chicken

Choose a pasta

  • Cheese & basil tortellini with red shrimp in a three cheese cream sauce
  • Wild mushroom pesto ravioli with sweet roasted peppers and asiago cheese

Accompaniments

Rice pilaf; sautéed seasonal vegetables; garlic roasted potatoes with sweet onion

Desserts

  • Fresh fruit platter
  • Assorted bite-sized baked sweets & cheesecakes
  • Mosaic coffee & tea service
Download Eaglequest Coyote Creek Golf Course menu in PDF

Maple Buffet

C$ 47.00


Starters

  • Warm artisan rolls with butter patties
  • Italian mixed olives & gherkins
  • Caesar salad with garlic dressing & asiago cheese
  • Garden greens with crisp vegetable garnishes & an assortment of housemade dressings
  • Pasta salad with olives & a sun-dried tomato dressing
  • Coyote’s cabbage slaw with sun-dried cranberries, apples and tarragon dressing
  • German potato salad with hard-boiled egg, mayonnaise, dijon, onion, celery, parsley & peppers

Charcuterie platter

House roasted turkey breast & other assorted meats with a wide variety of international cheeses

Chef attended carving station

  • Certified angus top round of roast beef
  • With natural au jus, grainy and dijon mustards, beaver hot horseradish

Your choice of two of the following entrees

  • Fresh BC salmon medallions & cold water shrimp - Served with a lemon-beurre blanc & blanched spinach
  • Mushroom & chicken breast scaloppini - Served with julienne peppers & tomato concasse sauce
  • Prawn pesto penne rigate - Finished with a pine nut crumble & asiago cheese
  • Peppercorn crusted sakura roasted pork loin - Served with an apple, shallot & calvados natural jus

Accompaniments

Rice pilaf; sautéed seasonal vegetables; garlic roasted potatoes with sweet onion

Desserts

  • Fresh fruit platter
  • Assorted bite-sized baked sweets & cakes
  • Mosaic coffee & tea service
Download Eaglequest Coyote Creek Golf Course menu in PDF

Western Woods Buffet

C$ 60.00


Starters

  • Warm artisan rolls with butter
  • Garden greens with crisp vegetable garnishes, & an assortment of housemade dressings
  • Greek salad with hot house sweet peppers, feta, kalamata olives, cucumber, tomato, spanish onion
  • Thai noodle salad with sweet peppers, green onion, five-spice sesame soy dressing
  • Vine ripe tomato & pearl boccoccini, spanish onion, fresh basil, balsamic olive oil dressed

Platters

  • Seafood- a variety of salmon medallions, salt spring island muscles, manila clams, kamaboko crab, atlantic shrimp
  • Charcuterie- house roasted turkey breast & other assorted meats with a wide variety of international cheeses

Chef attended carving station

Certified angus striploin of roast beef

Your choice of two of the following entrees

  • Fresh bc salmon medallions & cold water shrimp - Served with a lemon-beurre blanc & blanched spinach
  • Mushroom & chicken breast scaloppini - Served with julienne peppers and tomato concasse sauce
  • Peppercorn crusted sakura roasted pork loin - Served with an apple, shallot & calvados natural jus
  • Poached seafood medley - Salmon, cod, red snapper, basa, scallops & prawns finished with pernod, cream, compound butter & cold water red shrimp

Choose one of the below pastas

Black tiger prawn & pesto cream penne pasta with pine nuts & asiago cheese

Vegetarian pappardelle pasta with spring island goat cheese, fresh marinara

Wild mushroom pesto ravioli with sweet roasted peppers and asiago cheese

Accompaniments

Rice pilaf; sautéed seasonal vegetables; garlic roasted potatoes with sweet onion

Desserts

  • Fresh fruit platter
  • Assorted bite-sized baked sweets & cheesecakes
  • Mosaic coffee & tea service
Download Eaglequest Coyote Creek Golf Course menu in PDF

All Inclusive Wedding Package

C$ 90.00


Included in the package is-

Choice of Banquet Room with Bridal Suite

Head Table on a Riser

Fabric Backdrop behind Headtable

Round tables of 8 guests with White Linen

Décor including: Chair Covers, Chair Sashes, Table Runners, Centerpieces & Table Numbers

A Bottle of Red & White Wine placed on each table

Coyote Creek Dinner Buffet

One Drink Ticket per Guest

Punch Station

Cake Table

Guest Book Table

Gift Table

DJ Table

Microphone & Podium

Ice Sculpture

Coat Rack

Pricing per guest

Download Eaglequest Coyote Creek Golf Course menu in PDF

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