Rodney's Oyster House
355 10th Avenue SW T2R 0A5 Calgary (Alberta) Map · Phone number
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5 reviews
5.0 out of 5.0
Number of guests 10 to 400
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Menus at Rodney's Oyster House

Passed appetizers


Sea

  • Willy Krauch n. S. Smoked salmon crostini cream cheese, caper, dill pickled red onion | $3. 25 ea
  • Misty harbour haddock sliders malt vinegar aioli, classic coleslaw, brioche bun | $3. 25 ea
  • Mini dungeness crab cake pan seared, chipotle garlic aioli | $3. 50 ea
  • Fresh atlantic lobster roll brioche bun, tarragon cream | $4. 75 ea
  • Grilled gulf shrimp skewers chili rubbed, garlic lime aioli (1 shrimp per skewer) | $4. 00 ea
  • Tuna poke on wonton crisps avocado cream, sriracha & soya sauce | $3. 50 ea
  • Lobster devilled egg lobster mousse & candied bacon | $3. 25 ea
  • Dill marinated mussels on baguette shallot, dill, olive oil & crispy toast | $3. 50 ea
  • Mini fish & chips housemade beer batter, tartar sauce | $3. 50 ea
  • Seared georges banks scallops wrapped in house cured duck breast | $4. 00 ea
  • Hot smoked salmon & horseradish cream mini quiche topped with pea shoot micro greens | $3. 25 ea
  • Chili rubbed tuna taco pico de gallo, chili aioli & flour tortilla | $3. 25 ea

Crew selected east & west coast oysters “the raw bar” a rodney’s oyster bar includes a maritime-inspired presentation of fresh seaweed, rustic seaside décor and one of rodney’s finest oyster shuckers. Oyster purists typically enjoy their bivalves served with freshly grated horseradish and lemon wedges, but nothing completes the rodney’s oyster house experience like our famous house made sauces: shallot vinaigrette, seawitch seafood sauce, johnny reb’s espanola sauce, white boy soul sauce, and back from hell. 40 @ avg $3. 25 ea. | $130

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Land

  • Chili marinated beef skewers horseradish aioli, seared aaa alberta beef | $4. 00 ea
  • Buttermilk fried chicken warm bourbon honey | $3. 00 ea
  • Eared duck breast & saskatoon berry compote potato rosti | $4. 50 ea
  • Thai chicken lettuce cups w/ tahini aioli slow braised sesame ponzu chicken | $3. 50 ea thyme candied wagyu beef bites caramelized onion & taleggio w/ crispy onions | $4. 50 ea
  • Classic aaa steak tartar beet chip | $3. 75 ea
  • Crispy boar belly parmesan potato chips w/ sweet & spicy jam | $4. 50 ea

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Vegetarian

  • Wild mushroom & truffle crostini cream, chive & truffle oil | $2. 50 ea
  • Brie grilled cheese house made focaccia, roasted apple chutney | $2. 50 ea
  • Baby beet & bocconcini bite beet chip w/ garlic vinaigrette & mint | $3. 50 ea
  • Seared tofu w/ maple miso topped with chives & shiitakes mushroom | $3. 25ea
  • Spinach & goat cheese mini quiche herbs de provence & micro greens | $3. 50 ea
  • Vegetarian gyoza shitake mushrooms, green onions, carrots w/ ponzu sauce | $3. 25 ea
  • Baked english stilton tart caramelized onion & stilton bleu | $3. 00 ea
  • Housemade butternut squash ravioli cinnamon brown butter | $3. 25 ea
Download Rodney's Oyster House menu in PDF

Stationed apps and seated dinner


Stationed apps and small bites

  • Locally sourced fruit & artisanal cheese board small | $110. 00 large | $260. 00
  • Charcuterie board small | $90. 00 large | $200. 00
  • Smoked fish boards cold smoked salmon, haida candied salmon, hot smoked salmon, peppered trout or a mix small (10–20 people) $180. 00 medium (30–40 people) $360. 00 large (50–80 people) $720. 00
  • Traditional shrimp cocktail $49. 00 /pound
  • Crudité tower a mix of local & okanagan veggies | market price

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Action

  • Stations whole roasted aaa alberta beef tenderloin brioche rolls, artisan mustards, creamed horseradish | market price
  • Chilled & cracked crustaceans fresh atlantic lobster, dungeness crab, johan crab, king crab; lemon & chive aioli, malt vinegar aioli & spicy mustard aioli market price
  • Live seared scallops lemon butter sauce, potato rosti & topped w/ parmesan market price
  • Acadian sturgeon caviar belini belini pancake | market pricing, special order

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Sit down and set menu

  • Rodney’s cobb salad $22. 00
  • Green curry shrimp $29. 00
  • Georges bank scallops $29. 00
  • Shrimp & scallop pasta $25. 00
  • Fish and chips $21. 00
  • Lobster roll $25. 00
  • Crab cakes $26. 00 land & sea – 1 or 2 | $39. 00 / $75. 00
  • Lobster, boiled & cracked market price dungeness crab, boiled & cracked market price
  • Chilled captain’s platter – 2 or 4 | market price daily fresh fish special $29. 00
  • Entrée non-seafood items braised beef short ribs buttery mashed potatoes, sautéed mushrooms, broccolini and heirloom carrots | $28. 00
  • Entrée green curry chicken rice, broccolini, carrots | $23. 00
  • Entrée 8oz aaa alberta beef tenderloin roasted root vegetables and potato croquette $36. 00

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Additionnal family style menu

  • Seasonal whole roasted fish market price
  • Seafood fry squid, scallops, shrimp, cucumber lemon-pepper aioli market price
  • Hot captain’s platter dungeness crab, lobster, clams, grilled shrimp, mussels market price

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Desserts

  • Gingerbread pudding salted caramel drizzle | $4. 00 ea
  • Belgian chocolate mousse $4. 00 ea
  • Gourmet fiasco gelato sandwiches (ask for pricing)
  • Mini lime pie $4. 00 e
Download Rodney's Oyster House menu in PDF
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