Luso Valley

Cocktail Hour

Passed

Cold Canapés

Slightly Warmed Brie With Rhubarb Compote On A Walnut Crostini

Tequila Shrimp With Cilantro Dip

Summer Corn And Jalapeño Crostini

Hot Canapés

Mini Twice Baked Potato With Pancetta And Crème Fraiche

Pink Peppercorn Beef Satay With Aioli

Lamb Spadini With Spicy Tomato Compote

Sparkling Lemonade And Spa Infused Water

Buffet Offering

Dinner Rolls With Creamery Butter

Caprese Salad With Fresh Torn Basil

Summer Corn And Vegetable Salad

Baby Greens With Grilled Peaches With Feta, Mint, Honey And Walnuts

Grilled Vegetable Offering

Roasted Baby Potatoes

Slow Roasted Beef Brisket

Grilled Breast Of Chicken With White Wine And Summer Herbs

Dessert Buffet – Served Later On

Coffee And Tea Offering

Country Donut Bar Offering

Roasted Blueberry And Peach Crumble Mason Jars

S’mores Brownies

Dance Floor Bites

Mini Sliders With Cheddar

+

Buttery Popcorn

Catering Inclusions

High Top Tables For Cocktail Hour, Real Glassware For Cocktail Hour (2), Harvest Tables For Guests
White Or Ivory Linens For Parameter Tables, As Well As Standard Linen Napkins Wooden Folding Chairs With Ivory Pads
Use Of Wine Barrel Cruizer Tables For The Patio Area
Flatware, China For Menu, Glassware For The Tables (Wine And Water), Specialty Items For Dessert Bar Included
Elegant Upgrades Available For Tables/Chairs/Linens/Flatware/China Ect.

Additional Costs:

Client Responsible For Securing And Providing Host Liability Insurance In The Amount Of $5,000,000 For The Event (And Any Dates Leading Up To And After)

Bar Service Pricing-Required If Serving Any Alcohol

2 Bartenders For The Evening $695

Soft Bar Chilled Assorted Pop, Juice (Cran, Oj), Clamato
Lemons And Limes, Ice + Plastic, Bar Straws, Cocktail Napkins
$8/P
Client Is Responsible To Applying For And Providing A Special Occasion Permit For The Event A Min Of 30days Prior To The Event.
All Beer, Wine And Spirits That Are Served At The Event Must Be Purchased Under This Permit. No Other Alcohol/Beer/Wine Can Be Served.
The Client Is Responsible For Loading In All Alcohol At An Approved Time And Taking Back All Alcohol At Event End Time. The Venue Will Recycle Any Bottles/Cans If You Wish To Leave Them.

15% Service Charge, HST and Gratuity is Additonal

Cocktail Hour

Passed

Cold Canapés

Smoked Salmon On French Baguette With Mango Salsa

Decadent Herb Ricotta With Roasted Grape And Rosemary On Crostini

Hot Canapés

Vegetarian Arancini With Arabiatta Dip

Tempura Shrimp With Siracha Mayo

Pink Peppercorn Beef Satay With Aioli

Family Style Dinner Service

Assorted Freshly Baked Buns And Butter

First Course Offering – Family Style

Strawberry Fields: Baby Greens, Sliced Strawberries, Cranberries, Candied Pecans And Bermuda Onions With A Sweet Vinaigrette

Or

Autumns Best: Baby Greens, Roasted Squash, Pomegranates, Shaved Parmesan And An Apple Cider Vinaigrette

Choose 1 Main

Grilled 6oz. New York Strip Steak With Charred Mushrooms

Roasted Supreme Breast Of Chicken With Charred Lemon And Sage

Fillet Of Salmon With Lemon And Dill

Fillet Of Sole With Capers And Lemon, Served With Garlic Shrimp

Lamb Shank With Red Wine Jus And Pearl Onion (Add $10)

Choose 2 Sides

Smashed Red Skin Potatoes

Rosemary And Sea Salt Roasted Skin On Potatoes

Wild Rice Pilaf

Summer Vegetable Medley

Corn Disks (Seasonal)

Grilled Vegetable Medley

Plated Dessert Service

Strawberries And Cream

Summer Berry And Pastry Cream Tartlet

Or

Dessert Station

Donuts, Mini Mason Jar Desserts (Apple Crumble And Chocolate Decadence) As Well As Sliced Fruit

Coffee And Tea Station

(Add A Second Protein Option Served Family Style – Add $8/P)

Catering Inclusions

High Top Tables For Cocktail Hour, Real Glassware For Cocktail Hour (2), Harvest Tables For Guests
White Or Ivory Linens For Parameter Tables, As Well As Standard Linen Napkins Wooden Folding Chairs With Ivory Pads
Use Of Wine Barrel Cruizer Tables For The Patio Area
Flatware, China For Menu, Glassware For The Tables (Wine And Water), Specialty Items For Dessert Bar Included
Elegant Upgrades Available For Tables/Chairs/Linens/Flatware/China Ect.

Additional Costs:

Client Responsible For Securing And Providing Host Liability Insurance In The Amount Of $5,000,000 For The Event (And Any Dates Leading Up To And After)

Bar Service Pricing-Required If Serving Any Alcohol

2 Bartenders For The Evening $695

Soft Bar Chilled Assorted Pop, Juice (Cran, Oj), Clamato
Lemons And Limes, Ice + Plastic, Bar Straws, Cocktail Napkins
$8/P
Client Is Responsible To Applying For And Providing A Special Occasion Permit For The Event A Min Of 30days Prior To The Event.
All Beer, Wine And Spirits That Are Served At The Event Must Be Purchased Under This Permit. No Other Alcohol/Beer/Wine Can Be Served.
The Client Is Responsible For Loading In All Alcohol At An Approved Time And Taking Back All Alcohol At Event End Time. The Venue Will Recycle Any Bottles/Cans If You Wish To Leave Them.

15% Service Charge, Hst And Gratuity Is Additional

A Rustic Family Style Approach To Dinning

Post Ceremony

Passed Hors D’oeuvres 4pcs/P

Choice Of 1 – Rabbit Ragout On Crispy Polenta Or Seared Duck On Crostini With A Blood Orange And Fennel Salata Or Seared Scallop With Vermouth And Green Olive – Martini Style

Herb Ricotta With Roasted Grapes, Served On Baguette

Cod Cakes With Lemon Aioli

White Bean Hummus With Red Chili And Garlic Rapini

Chilled Lemonade With Rosemary And Fresh Lemons

Family Style Dinner

Basket Of Baresse Focaccia, Calabrese And Olive Bread, Olive Oil For Dipping Sparkling And Still Water

1st Course – Caprese Salad – Sliced Fiore Di Latte Heirloom Tomatoes, Olive Oil And Balsamic Glaze

2nd Course – Pasta Alla Norma – Penne, Eggplant, Fresh Tomatoes, Ricotta And Fresh Cracked Black Pepper

3rs Course – Charred Lemon And Fresh Herb Chicken – Whole Roasted Chicken, Cut Into Quarters

Branzino With Capers

Rosemary And Olive Oil Roasted Potatoes Alongside Italian Vegetables Arugula Tossed With Lemon And Olive Oil

4th Course – Dolce

Platter Of Cannoli, Espresso Chocolate Mousse And Dark Cherry And Wine Tarts Coffee And Tea

Late Night Cicchetti

Fresh Stone Baked Flat Breads

Margareta + Prosciutto, Pear And Bleu Cheese – Topped With Fresh Arugula

Struffoli + Sliced Fruit

Clients Wedding Cake (If They Are Having)

Coffee And Tea

Catering Inclusions

High Top Tables For Cocktail Hour, Real Glassware For Cocktail Hour (2), Harvest Tables For Guests
White Or Ivory Linens For Parameter Tables, As Well As Standard Linen Napkins Wooden Folding Chairs With Ivory Pads
Use Of Wine Barrel Cruizer Tables For The Patio Area
Flatware, China For Menu, Glassware For The Tables (Wine And Water), Specialty Items For Dessert Bar Included
Elegant Upgrades Available For Tables/Chairs/Linens/Flatware/China Ect.

Additional Costs:

Client Responsible For Securing And Providing Host Liability Insurance In The Amount Of $5,000,000 For The Event (And Any Dates Leading Up To And After)

Bar Service Pricing-Required If Serving Any Alcohol

2 Bartenders For The Evening $695

Soft Bar Chilled Assorted Pop, Juice (Cran, Oj), Clamato
Lemons And Limes, Ice + Plastic, Bar Straws, Cocktail Napkins
$8/P
Client Is Responsible To Applying For And Providing A Special Occasion Permit For The Event A Min Of 30days Prior To The Event.
All Beer, Wine And Spirits That Are Served At The Event Must Be Purchased Under This Permit. No Other Alcohol/Beer/Wine Can Be Served.
The Client Is Responsible For Loading In All Alcohol At An Approved Time And Taking Back All Alcohol At Event End Time. The Venue Will Recycle Any Bottles/Cans If You Wish To Leave Them.

15% Service Charge, Hst And Gratuity Is Additional